Tuesday February 3rd, 2026
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Egypt Places Five Restaurants on MENA’s 50 Best 2026 List

From Khufu’s top regional win to familiar Cairo favourites, Egypt’s restaurants return to MENA’s 50 Best.

Scene Eats

Egypt Places Five Restaurants on MENA’s 50 Best 2026 List

Egypt’s presence on this year’s MENA’s 50 Best Restaurants reflects a dining scene that has settled into its confidence. From destination dining at the Giza Plateau to tightly run urban restaurants in Cairo, the country’s entries span styles, scales, and audiences—without trying to perform the same trick twice.

Khufu’s | No.1

Named The Best Restaurant in Egypt 2026 and The Best Restaurant in the Middle East & North Africa 2026, Khufu’s sits within the Giza Pyramid Complex, pairing one of the world’s most scrutinised dining views with a menu rooted in rural Egyptian cooking. Under executive chef Mostafa Seif, familiar dishes like mu‘ammar rice, koshari, and duck are handled with restraint, clarity, and a clear sense of place.

Reif Kushiyaki Cairo | No. 20

Operated by Baky Hospitality, Reif Kushiyaki Cairo continued its steady rise on the list, landing at number 20. The restaurant also received this year’s Highest Climber Award, marking one of the most significant upward moves in the ranking.

Kazoku | No. 25

Kazoku returned to the list at number 25, reinforcing its position within Cairo’s contemporary Japanese dining scene. Its placement reflects consistency rather than reinvention, with a format that continues to resonate with both local and regional diners.

Zooba Zamalek | No. 32

Zooba Zamalek maintained its presence at number 32, extending the brand’s run on the list. The restaurant’s structured approach to Egyptian street food remains one of the most recognisable local formats to travel successfully beyond its immediate neighbourhood.

Sachi Cairo | No. 37

Closing out Egypt’s showing at number 37, Sachi Cairo continues to represent the city’s fine-dining bracket on the regional stage. Its placement signals sustained visibility rather than a single breakout moment, anchored in a polished, detail-driven dining experience.

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